Lighter shade of ruby in color. Big, boomin' noseful of cassis, camphor, tea, wild strawberry pie and red roses. Background notes of blackberry, white pepper, jasmine and garrigue. Wonderfully ripe, medium-bodied flavors of cassis, blackberry and tobacco. Long finish of boysenberry pie, baker's chocolate and fine tannins, all framed with a bit of acidity. Pairs perfectly with roasted or grilled chicken, sausages, and grilled vegetables. It's versatile enough to accompany pizzas and falafel, or hot dogs and baked beans.