THE ORIGINAL TENNESSEE WHISKEY IS BACK!

Nelson's is proud to resurrect their remarkable family recipe, with the first bottling since 1909 at Distillery No. 5 in Tennessee!

Painstakingly filtered through a mellowing bed of sugar maple charcoal and aged in new charred oak barrels, it’s easy to taste why Charles Nelson's wheated mash bill recipe and meticulous process set the standard by which all future Tennessee Whiskeys are judged. 

They think you’ll agree that it’s been well worth the wait as you'll experience full and warm showing caramel, vanilla, cinnamon, and apple on the nose.  On the palate robust brown sugar, cinnamon roll, caramel apple, and a touch cocoa.  Finally, this whiskey has a long finish with lingering flavors of cinnamon, brown sugar, Gala apple, and black cherry.