Harveys Bristol Cream
|Region||Spain, Jerez / Sherry / Manzanilla|
Launched in 1882, and granted the Royal Warrant shortly after, Bristol Cream is crafted from a delicate blend of Jerez's finest wines; delicate finos, aged amontillados, fragrant olorosos and the special Pedro Ximenez grape providing a silky, mellow smoothness. Known for its deep golden chestnutty and amber tones, the nose is full, fragrant, pungent and elegant all at once. On the palate Bristol Cream delivers a full bodied experience with rich yet mellow notes leaving a long lasting and velvety finish. A complete, balanced and surprising compendium of wine from Jerez, it's best enjoyed chilled at 12°C in a wine glass or mix over ice with a slice of orange.
Moderately sweet and one-dimensional, showing a light caramel flavor and a hint of oxidation. Drink now. 120,000 cases imported.
SORRY, WE DO NOT SHIP
Curbside Pickup and Local Delivery available.
All sizes are 750ml unless otherwise noted.
Pricing, availability, vintages and ratings subject to change at any time.