Cosentino The Zin Zinfandel 2013
A prominent nose of raspberry and clove are followed with lively flavors of cranberry and sweet cedar. Firm tannins meld into soft acidity; a wonderfully balanced Zinfandel. Pairings: Oven roasted pork chop with apples and onion, Cioppino or even spicy Cajun dishes. For a simpler pairing, try with a classic Rueben sandwich.
We deliver locally in Memphis area!
Check your zip code here.
Sorry, TN state law prohibits shipping.
All sizes are 750mL unless otherwise noted.
Pricing, availability, vintages and ratings subject to change at any time.