Focused and fine-grained, with red and black currant paste flavors, flanked by singed alder and backed by a tug of loam through the finish. Frankly toasted on the finish, but there's ample fruit to soak that up with some cellaring. Best from 2022 through 2032. 9,250 cases made.

Intensely chalky tannins surround cedar and dried herb notes in this robustly built, concentrated and grippy wine. Weighty earthiness leads the way to flavors of tobacco, sage and black pepper, overshadowing the dense, black fruit.

Made from 100% Cabernet Sauvignon, the 2018 Cabernet Sauvignon offers up straightforward notions of ripe black plums and fresh blackcurrants, plus touches of charcoal, tobacco leaf and cloves. The medium to full-bodied palate has a chewy texture and just enough freshness to support the savory-laced, uncomplicated black fruits, finishing with good length.