Ciacci Piccolomini d'Aragona Brunello di Montalcino Pianrosso 2013
|Region||Italy, Tuscany, Brunello di Montalcino|
|Brand||Ciacci Piccolomini d'Aragona|
Wild-berry, fragrant purple-flower and crushed aromatic herb aromas mingle with whiffs of tilled earth and new leather on this dazzling red. The stunning, savory palate boasts remarkable finesse combined with an age-worthy structure, offering succulent black cherry, raspberry compote, licorice and tobacco alongside taut, refined tannins. It's impeccably balanced, with bright acidity. It's already tempting, but hold for even more complexity. Drink 2021-2033.
Although this wine is not labeled as a riserva, it is released six years after the harvest as if it were one. The 2013 Brunello di Montalcino Pianrosso (with 20,000 bottles produced) opens to balanced fragrances that mix fruity elements with spice, crushed stone and smoke. This wine is linear and direct with firm tannic support at the back. Give it another few years to flesh out further with additional bottle aging.
Enticing, with warm, savory notes of cardamom, cinnamon and tobacco adding depth to the plum and mulled cherry flavors. Leather and iron accents emerge on the finish. Best from 2021 through 2036. 1,667 cases made, 833 cases imported.
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