Raimat Boira Garnacha 2016
Appearance: Cherry red colour with purple highlights that denote youth. Nose: Fruity and aniseed-flavours initially, with notes of blackberries, cranberries and violets, with a menthol base. Palate: Pleasant and full in mouth with very smooth tannins throughout. The sensations of black fruits and violets reappear intensely with a liquorice and slightly aniseed finish. Ideal for raw meats such as steak tartare and cured meat charcuterie products, ham, cecina, longaniza and fuet. Also for cured cheeses.
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to zip Codes 38111, 38117, and 38104
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All sizes are 750ml unless otherwise noted.
Pricing, availability, vintages and ratings subject to change at any time.