Same great taste of Papi's...with that smooth rich flavor you can only get from Tennessee Whisky. Made with pure local sorghum molasses and a hint of naturally smoked hickory sea salt and of course a healthy dose of Papi's Tennessee Pepper Sauce! This combination provides you with that old time gooey caramelization when brushed on warm meat of all varieties. Our Sauces are cooked down to just the right thickness in small batches in our open kettle. As with all of Papi's sauces it has no additional additives, preservatives or thickening agents.