Tablas Creek Patelin de Tablas 2016
|Region||California, Central Coast, Paso Robles|
Wine EnthusiastThis blend of 52% Syrah, 31% Grenache, 11% Counoise and 6% Mourvèdre is a complete success. Fresh aromas of carnations, purple flowers, crushed cranberries, plump berries and dried sage lead into a taut palate of red plums, red cherries and potpourri spice.
Wine AdvocateThe 2016 Patelin de Tablas will be released later this year, and it's really beginning to become expressive, bursting from the glass with aromas of blackberry, raspberries, cracked pepper and Provence herbs. On the palate, it's medium-bodied, supple and juicy, with a lovely core of fruit, youthfully chewy tannins and a nicely pure finish. Bottled under screwcap, fully 3,000 cases of this blend of 52% Syrah, 31% Grenache, 11% Counoise and 6% Mourvèdre were produced.
Wine SpectatorZesty and full of snappy flavors, offering lively black raspberry, smoky herb and cracked pepper flavors. Syrah, Grenache and Mourvèdre. Drink now through 2024. 3,090 cases made.
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