Cherry Pie Rodgers Creek Pinot Noir 2014
|Region||California, Sonoma County, Sonoma Coast|
Wine AdvocateThe 2014s, which will be released next year, all look strong and of similar quality to their 2013 counterparts. The fruit is ripe, the texture is terrific and they are gorgeous Pinot Noirs, but more on them when we get closer to release date. Sadly, the production of all of these Pinot Noirs is relatively small, just like the Cabernet Sauvignons, averaging 600-1,000 cases of each.
Wine EnthusiastCloudy, pungent and supremely earthy, this wine reveals its delicate acidity over time, bringing balance to its flamboyant fruit. With intense strawberry, orange peel and black tea flavors, it's savory and richly built, finishing on a touch of smoky vanilla.
Wine SpectatorOpenly fruity and friendly to drink, with a supple core of black cherry, plum and wild berry flavors that are rich and polished, tapping into notes of smoky, toasty oak, anise, floral and spice. Gains depth, persistence and length. Drink now. 500 cases made.
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