Karst Cave-Aged Cheddar Gruyere Blend 8oz
Karst is an original, American artisan cheese, which has been cave-aged to perfection in Vermont. Karst features a natural rind. It is the result of an inspired blend of Cheddar and Gruyere starter cultures. This pasteurized cow's milk cheese is firm with a sweet and nutty flavor. From a centerpiece on a cheeseboard, to a mac & cheese, Karst is sure to be a delight.
|Region||United States, Vermont|
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All sizes are 750mL unless otherwise noted.
Pricing, availability, vintages and ratings subject to change at any time.