Bonny Doon Le Cigare Blanc 2014
|Region||California, Central Coast, Arroyo Seco|
Wine EnthusiastCrisp and clean aromas of chalk and lime pith meet with riper touches of honeydew and Anjou pear on the nose of this blend of 66% Grenache Blanc and 34% Roussanne, which hints at a biting acidity on the sip. The freshness extends to the palate, where riper guava tones are deftly cut by citrus peels and finished with a minty lift. The structure is tense and ideal, while the acidity is available but not overwhelming.
Wine SpectatorThe elegant pear and citrus flavors show a side of vanilla custard and toast, with a whiff of honeycomb and white flowers. A waxy texture adds some grip on the finish. Grenache Blanc and Roussanne. Drink now. 1,307 cases made.
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