Matanzas Creek Sauvignon Blanc 2015
|Region||California, Sonoma County|
Wine EnthusiastFermented in both stainless steel and a mixture of French and American barrels, then blended with 7% Sémillon, this wine impresses in grassy pea shoots and ripe peach. Tingling acidity provides stylistic freshness and a pleasant texture.
Wine AdvocateScented of grass, lemon peel, grapefruit and bell peppers with a waft of green apple skins, the 2015 Sauvignon Blanc is medium-bodied, delivering crisp, clean flavors and a slight yeastiness on the finish.
Wine SpectatorAromatic and distinctive, with a touch of green papaya and dried pineapple adding a tropical note to the core of citrus and dried chamomile flavors on the finish. Drink now. 24,934 cases made.
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All sizes are 750mL unless otherwise noted.
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