Bieler Pere et Fils Rosé 2016
In 2016, the fruit naturally found a beautiful balance between red fruit and the acid structure without either overpowering each other, or the savory, citrus and mineral core.
|Brand||Bieler Pere et Fils|
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All sizes are 750mL unless otherwise noted.
Pricing, availability, vintages and ratings subject to change at any time.
Santi Sortesele Pinot Grigio 2016With a pale straw color and delicate green tints, the wine has full and complex aromas of pears, exotic fruits and wild flowers. On the palate, the wine has generous, soft but lively fruit with firm flavors, good acidity and a long finish. The wine has fine structure, captivating to the nose and very satisfying on the palate.
Marietta Old Vine Lot 58 RedWe have been making Old Vine Red, our proprietary Zinfandel based blend, for over three decades now. We always feel like we hit amazing consistency in the blend.
Rodney Strong Alexander Valley Estate Cabernet Sauvignon 2014A powerful Cabernet from the hillsides of Alexander Valley, this wine is lush with blackberries, dark plum, cassis and dark chocolate. The notes of dried herbs, black pepper and minerality reflect the terroir of the Alexander Valley. The soft, supple, and mature tannins give this wine a strong backbone, while the 18 months of barrel aging have softened the wine enough to enjoy now. Food Pairing: Pair this wine with grilled rib eye steak, burgers and spaghetti Bolognese, or cellar for enjoyment over the next three to five years.
The Drunken Goat Semi Soft Goat Cheese 750mlThis semi soft goat cheese is soaked in the traditional style wine of the region, Doble Pasta, which is made from the Monastrell grape. The cheese is aged for no more than 60-75 days, so that you can still enjoy some of the wine's flavors and the rind takes on an attractive violet hue. Drunken Goat® is mild and smooth, not goaty, with a touch of fruitiness in the finish.
Jarlsberg Original Cheese 750mlA mild, semi-soft, part skim cheese made from cow's milk. Jarlsberg® is famous around the world for its characteristic mild, sweet and nutty taste and its large round holes. Jarlsberg® is such a wonderfully versatile cheese - whether you buy it as a regular staple for sandwiches, acomplement for salads, a tasty addition to your cheese board or as an irresistible snack!
Boar's Head Sharp Wisconsin Cheddar Cheese 8oz PouchAged for nine months and selected by expert cheese graders at the peak of flavor, this distinctively sharp yet balanced cheese evokes the grassy dairy land of its origin. Sharp Wisconsin Cheddar pairs admirably with Boar’s Head Mesquite Wood Smoked® Turkey on multigrain bread.
Chateau Miraval Côtes de Provence Rosé 2016A beautiful light pink colour, fresh fruit aromas and refreshing acidity. Miraval's pure expression of the terroir of Côtes de Provence.
Gerard Bertrand Côte des Roses Rosé 2016A soft, pale, brilliant pink with bluish tints developing over time towards more orangey nuances. The bouquet releases aromas of summer fruits, cassis and redcurrant. Floral notes of rose along with hints of grapefruit complete the picture. The finish is fresh, offering notes of candy. On the palate the impression is fresh and full, with great aromatic persistence and balance.
Hecht & Bannier Côtes de Provence Rosé 2016For our Cotes de Provence rosé we take a path quite apart from the one we follow for our Languedoc rosé, with its high proportion of Syrah. We have sought a Provence rosé of immense charm and minerality redolent of fennel, anise and purple flowers. We love just sipping this wine out on our garden in Aix-en-Provence. Grab a glass with some friends and taste with a fougasse, some anchovies and even some Salonenque olives.
Château de Campuget Costières de Nimes Tradition Rosé 2016Its color is an intense peony pink. Its bouquet is very aromatic, exhaling scents of small red fruits such as raspberries or black currants. In the mouth, there is a perfect balance between vivacity and mellowness. The final taste is very long, leaving a delicate impression of fruitiness. Food Pairings: Served at 52°F, it is perfect for summertime meals around the pool, with fresh salads or ribs at a barbecue on the beach. It is particularly recommended with grilled red peppers pickled with the olive oil from Campuget..
Love & Hope Rosé 2015As two of the best tastemakers in the business, Winemaker Austin Hope and Chef Tim Love came together to create a rosé that's everything it should be - light, crisp and refreshing. How you finish the bottle is up to you, simply chill it down and you're good to go. Enjoy!