This rosé de saignée is a pretty coral pink. A love of food goes well with this champagne. The nose titillates the nostrils with raspberry and wild strawberry. A few notes of nectarine and blood orange bring subtlety and freshness. The mouth-feel is full-bodied, in harmony with the nose with a fresh fruit finish. The dosage combines generosity with the freshness of raspberry and cherry. This refreshing rosé champagne can be served as an aperitif but also as a dessert with berries or a raspberry sorbet.