Domestic madeira style wine. Great for cooking or sipping. Smooth nutty, sherry-like character. Use in lo-carb recipes such as Beef Roast with Madeira Sauce (with just two carbohydrates per serving) and Beef Tenderloin and Asparagus with Madeira Sauce (with only eight carbohydrates per serving).
|Region||United States, New York, Finger Lakes|
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All sizes are 750mL unless otherwise noted.
Pricing, availability, vintages and ratings subject to change at any time.