Color: A brillant garnet color with cherry hints on the edges. Nose: The nose offers a complex variety of aromas that combine to bring an intense and sophisticated wine. Initially we can find very ripe berry fruits, smoky notes, raisins and liquor. After a certain amount of aeration, the cinnamon and jam notes appear and, with a little more time, the roasted and spiced aromas are noticed more clearly. Palate: The palate is full, with a good presence of tannins, although these are offset by the glycerine like character, resulting in a fleshy sensation. Long lasting and lingering finish. Food Pairing: This wine's versatility allows us to savor its personality and character with classics such as roast lamb or pork and gamey stews. But it also blends masterfully with mushrooms, truffles, black chocolate, nuts, cream-based or spicy dishes etc.