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What makes Takara Mirin such an essential ingredient for cooking is its unique combination of three key components - alcohol, amino acids, and sugar - and their synergetic effects in cooking. Takara Mirin is made with premium sake, rich in natural amino acids, containing alcohol and additional natural sweetners. Takara Mirin effects may include but are not limited to: 1. Enhances flavors and umami. 2.Improves penetration of flavors. 3. Adds delicate sweetness. 4. Maintains natural texture. 5. Boosts appearance and glaze. 6. Controls unwanted smell.
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Still Accepting Online Ordersfor Curbside Pickup
Order by 5pm for same day pickup.
or Local Delivery
to zip Codes
38111, 38112, 38117, 38119, 38104, and 38120
SORRY, WE DO NOT SHIP.
All sizes are 750ml unless otherwise noted.
Pricing, availability, vintages and ratings subject to change at any time.