Gekkeikan Silver Sake
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Gekkeikan Silver is fermented at low temperatures. It is a dry sake with good acidity. Crisp, with light citrus notes and a refreshing dry finish. A great food sake due to its low carbohydrate. Serve with lighter flavored fish, shellfish and poultry dishes. Best enjoyed chilled or at room temperature.
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All sizes are 750ml unless otherwise noted.
Pricing, availability, vintages and ratings subject to change at any time.