Dona Paula Los Cardos Cabernet Sauvignon 2017
Appearance: Deep ruby red color. Aroma: This wine is expressive and spicy, with black pepper, graphite and cassis aromas. Mouth Feel: Black fruits and kind tannins are perceived. Compact and long. Food Pairing: Skirt steak with oven-roasted vegetables and fresh herb chimichurri. A wine with such a structure demands meat, just as its tannins make the chosen beef cut show off.
|Region||Argentina, Mendoza, Lujan de Cuyo|
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