Doña-Paula Los Cardos Cabernet Sauvignon 2016
Deep ruby red color. In the nose, this wine is expressive and spicy, with black pepper, graphite and cassis aromas. In the mouth, black fruits and kind tannins are perceived. Compact and long. Food Pairing Skirt steak with oven-roasted vegetables and fresh herb chimichurri. A wine with such a structure demands meat, just as its tannins make the chosen beef cut show off.
|Appellation||Lujan de Cuyo|
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