SeaGlass Pinot Noir 2015
Our "Los Alamos" Pinot Noir vineyard is nestled in Santa Barbara's rolling hills, a climate considered by many to be ideal for Burgundian varietals. The cool ocean air and abundant fog of Santa Barbara County allow Pinot Noir grapes to ripen slowly and evenly while developing delicate, complex avors and bright acidity. A minimalist winemaking style, free of over-manipulation, keeps the fresh, bright fruit avors of the Pinot Noir grape intact from vineyard to bottle. The wine was cold soaked for 24-hours, then carefully aged in small oak barrels, providing just the right balance between delicate varietal avors, crisp acidity and complementary oak character.
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All sizes are 750mL unless otherwise noted.
Pricing, availability, vintages and ratings subject to change at any time.