Milbrandt Traditions Cabernet Sauvignon 2016
Blackberries, plums, and savory dried herbs greet the nose. A dense, broad entry with full chewy tannin in the mid-palate evolves into a luscious symphony of dark fruit. A touch of vanilla and toast complete the finish.
|Region||United States, Washington, Columbia Valley|
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Scotto Cellars Anthony & Dominic Chardonnay 2015North Coast Chardonnay has complex citrus fruit flavors and aromas with a slight hint of oak highlight this crisp, clean release.
Bogle Old Vine Zinfandel 2016Cedar, juniper berry and sweet dried herbs greet the nose of this wine, while focused flavors of dried plums, cranberries and cherries sink into a decadent, plush mouthfeel. Saturated and dense, the wine finishes with touches of licorice and spicy oak from the 12 months in 2 year-old American oak barrels. Food Pairing: Grilled sausages with caramelized onions and peppers, tandoori chicken, gorgonzola cheese.
Blackstone Winemaker's Select Merlot 2017Mouth Feel: Our Merlot shows rich blackberry, plum, and raspberry flavors with hints of vanilla and toasted French bread. Food Pairing: Grilled steaks, hearty lasagna, and baked salmon.
Bogle Chardonnay 2017Green apple and pear aromas classically characterize this wine as Clarksburg, while honeycomb and vanilla heighten the first impression. The rich, round entry rolls into a viscous and silky mouthfeel, surrounded by Asian pears and Honeycrisp apples. The finish lingers long and soft, like the wafting aromas of grandma's warm apple pie. Food Pairing: Enjoy this wine with just about everything!
Ferrari-Carano Fumé Blanc 2018Ferrari-Carano's 2014 Fumé Blanc is a delicious wine with aromas and flavors of yellow peach, pear, quince, Meyer lemon, mango and fruit cocktail. This wine has bright acidity and crisp freshness from the cool, stainless steel tank fermentation, while the subtle oak character from barrel aging adds body, complexity and depth. Our Fumé Blanc pairs well with simple seafood and poultry dishes, and also holds up nicely with white meats such as veal and pork. This wine has lively flavors that go well with spicy and ethnic cuisines such as Japanese, Vietnamese, Thai, Chinese, Korean, Mexican and Southwestern dishes.
Seven Deadly Zins Zinfandel 2016Appearance: A beautiful garnet color. Aroma: Complex aromas of tart cherry, raspberry and caramel are wrapped in flavors of chocolate cake, vanilla oak spice, and plenty of wood smoke. Mouth Feel: Medium bodied with a rich smooth texture, mild tannins.
Frenzy Sauvignon Blanc 2018Intensely aromatic and lively with flavors of passion fruit and guava underpinned with aromas of fresh herbs and blackcurrant this is a great wine to enjoy as an aperitif, or match with seafood. The palate is vibrant with zingy fruit that is balanced with a long, crisp mineral finish.