Alexander Valley Vineyards Dry Rosé of Sangiovese 2016
Our Rosé is recognized by critics and wine lovers as one of the best in the country, with a bright hue that alludes to the rich flavors. This vintage is a lighter pink color with a salmon tinge. Aromas of guava, strawberry, watermelon, raspberry and mint explode out of the glass. The flavors of watermelon, strawberry, peach, berry and a hint of minerality keep you coming back for another sip. The 2016 is a medium bodied Rosé with crisp acidity, a dry finish and a very long aftertaste. The vintage is sure to be a hit in warm weather! Food Pairing: Grilled fish, shrimp or chicken tacos, salads with lemon vinaigrette or a Thai inspired red curry with coconut milk, lime and mint. On the East Coast pair this with stone crabs, while on the West Coast try it with dungeness crab ‐ either way it is a special treat!
|Brand||Alexander Valley Vineyards|
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All sizes are 750mL unless otherwise noted.
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