Foris Pinot Gris 2017
|Region||United States, Oregon, Rogue Valley|
Our goal is to produce a Pinot Gris that is tangy and mouthwatering, smooth and rich with a a lingering minerality. Aromas are a mix of pear, Fuji apple, Honeydew melon, and wildflowers. While full-bodied, there is a refreshing balance that almost seems delicate, highlighting the fresh fruit attributes that were captured from a cool fermentation in stainless steel.
As with all of the Foris white wines, refreshing minerality and an overall sense of immaculate fruit preservation are foremost. The supporting minerality emphasizes focused flavors of cucumber and jicama through a refreshing finish.